No need to double up!  Our Bakery Emulsions are water-based flavors that won't bake out like traditional alcohol-based extracts.  That means you don't have to add extra to get the flavor you crave.  Add to your favorite recipes the same as you would an extract.  
 
Use LorAnn's Maple Bakery Emulsion to add the rich flavor of real maple to your baked goods and frostings without adding sweetness.
 
4 oz. Bottle